8” San Mai Gyuto Chef's Knife forged from 1084/15n20 high carbon steels. Kurouchi blacksmiths finish.
Handle:
Unknown species but suspected hickory or gum and milled/Stabilized in house.
Also comes with custom matching saya!
8” San Mai Gyuto Chef's Knife forged from 1084/15n20 high carbon steels. Kurouchi blacksmiths finish.
Handle:
Unknown species but suspected hickory or gum and milled/Stabilized in house.
Also comes with custom matching saya!