9.25” / 235mm Damascus Gyuto Chef's Knife forged from VG10 linear. Kurouchi finish.
Handle: Wild foraged Honey Mesquite from Central Texas + spalted oak inlay.
9.25” / 235mm Damascus Gyuto Chef's Knife forged from VG10 linear. Kurouchi finish.
Handle: Wild foraged Honey Mesquite from Central Texas + spalted oak inlay.