Showcase what this product is about. Wh
The 9.5" VG-10 Damascus Sujihiki is a precision slicing tool, its razor-thin blade forged from VG-10 core steel and wrapped in a striking Damascus pattern that balances resilience with a keen, lasting edge. Sized for clean, single-stroke cuts of roasts, fish, and large produce, the blade offers smooth food release and remarkable control. The handle pairs cross-cut hickory with lightning-struck wild cherry burl—each element stabilized for durability—yielding an organic, tactile grip with dramatic grain and natural lightning veining that makes every knife uniquely expressive. Thoughtfully weighted and finished, this Sujihiki stands as a functional work of art built for serious cooks who demand performance and one-of-a-kind aesthetic.
at’s it made of? How was it made? What are ways to enjoy it?
Showcase what this product is about. Wh
The 9.5" VG-10 Damascus Sujihiki is a precision slicing tool, its razor-thin blade forged from VG-10 core steel and wrapped in a striking Damascus pattern that balances resilience with a keen, lasting edge. Sized for clean, single-stroke cuts of roasts, fish, and large produce, the blade offers smooth food release and remarkable control. The handle pairs cross-cut hickory with lightning-struck wild cherry burl—each element stabilized for durability—yielding an organic, tactile grip with dramatic grain and natural lightning veining that makes every knife uniquely expressive. Thoughtfully weighted and finished, this Sujihiki stands as a functional work of art built for serious cooks who demand performance and one-of-a-kind aesthetic.
at’s it made of? How was it made? What are ways to enjoy it?